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Cowboy Casserole Recipe

Easy Cowboy Casserole Recipe with Tater Tots

This easy Cowboy Casserole is a comforting, kid-friendly dinner packed with seasoned ground beef, creamy soup, cheese, corn, and crispy tater tots. A hearty, budget-friendly casserole perfect for weeknights or leftovers!
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Rezept drucken Pin Recipe
Vorbereitungszeit 15 Minuten
Zubereitungszeit 40 Minuten
Gesamtzeit 55 Minuten
Gericht Main Course
Küche american
Portionen 6
Calories 510 kcal

Kochutensilien

  • 9x13-inch baking dish
  • Large skillet
  • Mixing spoon or spatula

Zutaten
  

  • 1 pound ground beef
  • 1 small onion diced
  • 2 cloves garlic minced
  • 1 can 10.5 oz cream of mushroom soup
  • ½ cup sour cream
  • 1 can 15 oz whole kernel corn, drained
  • 1 ½ cups shredded cheddar cheese divided
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 bag 32 oz frozen tater tots
  • Optional: 1/2 teaspoon smoked paprika or chili powder for spice

Anleitungen
 

  • Preheat the oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish with nonstick spray or butter.
  • Cook the beef and onions. In a large skillet over medium-high heat, cook the ground beef and diced onion until the meat is browned and the onion is soft, about 6–7 minutes. Add garlic and cook 1 more minute.
  • Mix in other ingredients. Reduce heat to low. Stir in the cream of mushroom soup, sour cream, drained corn, half of the cheddar cheese, salt, and pepper. Optional: Add paprika or chili powder.
  • Assemble the casserole. Spread the beef mixture evenly into the baking dish. Layer tater tots on top in a single layer. Sprinkle remaining cheese over the tots.
  • Bake. Place casserole in the oven and bake for 35–40 minutes, until cheese is melted and tater tots are golden brown.
  • Cool slightly and serve. Let sit for 5 minutes before serving.

Notizen

Make Ahead: Assemble up to 1 day in advance and refrigerate before baking. Add a few extra minutes to bake time if cold.
Storage: Store leftovers in an airtight container in the fridge for up to 4 days. Reheat in oven or microwave.
Freezing: Freeze uncooked or baked casserole for up to 3 months. Thaw overnight before reheating.
Substitutions: Use ground turkey, cream of chicken soup, or pepper jack cheese for variation.
Spicier Version: Add jalapeños, hot sauce, or chili flakes to the beef mixture for a kick.

Nährwerte

Calories: 510kcalCarbohydrates: 33gProtein: 21gFat: 32gSaturated Fat: 14gSodium: 790mgFiber: 3gSugar: 3g
Keyword Cowboy Casserole Recipe
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