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–+ servings
Best Chocolate Chip Cookies

Best Chocolate Chip Cookies

Discover the best chocolate chip cookies recipe! These cookies are perfectly soft and chewy on the inside, with a crispy edge and packed with delicious chocolate chips. Ideal for any occasion, these cookies are easy to make, kid-friendly, and loved by all. Enjoy the ultimate homemade chocolate chip cookie experience!
5 from 1 vote
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Vorbereitungszeit 15 Minuten
Zubereitungszeit 15 Minuten
Gesamtzeit 30 Minuten
Gericht Dessert
Küche american
Portionen 24 cookies
Calories 200 kcal

Kochutensilien

  • Mixing bowls
  • Hand mixer or stand mixer
  • Baking sheets and parchment paper

Zutaten
  

  • 2 ¼ cups all-purpose flour
  • ½ teaspoon baking soda
  • 1 cup unsalted butter room temperature
  • ¾ cup granulated sugar
  • ¾ cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips

Anleitungen
 

  • Preheat the oven to 375°F (190°C). Line two baking sheets with parchment paper.
  • In a medium bowl, whisk together the flour and baking soda. Set aside.
  • In a large bowl, cream the butter, granulated sugar, and brown sugar together until light and fluffy, about 3-5 minutes.
  • Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  • Gradually add the dry flour mixture to the wet ingredients, mixing on low speed until combined.
  • Fold in the chocolate chips.
  • Cover the dough with plastic wrap and chill for at least 30 minutes in the fridge.
  • Scoop dough onto the prepared baking sheets, spacing about 2 inches apart.
  • Bake for 9-11 minutes, or until the edges are golden brown and the center is slightly soft.
  • Let cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.

Notizen

Chill the dough: For thicker, chewier cookies, don’t skip chilling the dough before baking.
Customize your cookies: Swap out chocolate chips for your favorite mix-ins like white chocolate chips or chopped nuts.
Make-ahead option: Freeze the dough for up to 3 months. Just scoop and freeze the dough balls, then bake directly from the freezer (adding a couple of extra minutes to the bake time).

Nährwerte

Calories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gFiber: 1gSugar: 15g
Keyword Best Chocolate Chip Cookies
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